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If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:

General Manager
Sean Sturgis

617-747-2510

Operations Director
Erik Ciniello

781-580-0001

Executive Chef
Randall Sherman

617-747-6425

Berklee College Registered Dietitian
Ellie Perry, R.D.

617-747-2510

Caf 160 Front of the House Manager
Miles Rupert

617-747-8964

Café 24, Café 939, and Archie’s Manager
Danielle Kenney

617-747-8961

Catering Director
Arlyn dePagter

617-747-2063

Catering Supervisor
Jaren Gladwell